Vegetarian

Goats Cheese and Ricotta Cannelloni baked in Creamy Spinach Cheese

Three handcrafted cannellonis stuffed with spinach and goat’s cheese baked in a creamy spinach and goat’s cheese sauce topped with goat’s cheese, mozzarella, basil and sundried tomatoes.

AED 28.95AED 55.00

All prices are exclusive of VAT

Servings

  • Serves 1
  • Serves 2
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Serving grammage

445g/890s

Ingredients
Nutrition
Allergens